A pie bird may be old-fashioned, but this time-honored baker's tool has turned out countless delicious pies over the course of centuries. This hollow pie bird vents steam from the filling as it cooks, preventing the contents from boiling over, while arches on the bottom redirect excess moisture to keep the bottom crust from becoming soggy. Crafted from durable premium stoneware, the vibrant enamel glaze resists cracking and scratches.